- hey! My name is Kyle Cook. Recently me and my girlfriend Stephanie have had to be parted while she's working in Austria, and Me here in New york city. We thought it would be fun to keep a blog of the different meals we make since when we are together our lives are heavily influenced by cooking. Steffi is going pescaterian and gluten free right now. So she should be posting some really cool stuff. We will be posting various different recipes we have done on our own or together, as well and restaurants we have tried. This is the closest we can get to cooking together and keep that part of us alive and well. Hope you enjoy it. - k+s
Sunday, November 7, 2010
These past three weeks have been somewhat hard for me in the kitchen. I went on a gluten and cheese binge, which is fine, as long as you're main meal of the day isn't bread and cheese, in my case it was.
I might have fallen into a pre winter mini depression, so my food is looking kind of sad. I feel bad leaving you hanging Kyle, and since this blog is about sharing our lives in the kitchen 4000 miles apart, here is how my morning started.